Make it at home You need 1½ oz (45 ml) NA whiskey alternative · Our pick: Spiritless Kentucky 74 1 tbsp pumpkin purée, canned ¾ oz (22.5 ml) fresh lemon juice 2 tsp maple syrup 1 pinch pumpkin pie spice Make it 1. Shake everything very hard with ice for 15 seconds, so the pumpkin turns silky. 2. Pour through a fine tea strainer into a chilled coupe, so no pumpkin fibers get through. Garnish: Freshly grated nutmeg. Bar kit: Cocktail Kingdom Koriko Weighted Shaking Tins, Cocktail Kingdom Koriko Hawthorne Strainer, Cocktail Kingdom Leopold Jigger On Amazon: Spiritless Kentucky 74 · Cocktail Kingdom Koriko Weighted Shaking Tins The full recipe, and where to get everything One more to try Pictures: AI images of our recipes. Our picks open the Dry Rabbit Bottle Shelf. We earn a commission when you buy through it, at no extra cost to you. As an Amazon Associate, Dry Rabbit earns from qualifying purchases. | 
