From the Cocktail Guide
Bog Hopper
Massachusetts grows the cranberries. You bring the ice.
Alcohol-free. Nothing in it has alcohol.
Make it
You’ll need
- 1 oz (30 ml) unsweetened cranberry juice
- 4 oz (120 ml) tonic water, chilled
- 1 lime wedge
Method
- Fill a highball glass with ice and add the cranberry juice.
- Top with tonic.
- Squeeze in the lime wedge, drop it in and stir once.
Get everything for it
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The bottles
The tools
From the store
Unsweetened cranberry juice, Lime wedge.
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41 more in the book
Bog Hopper is one of 42 recipes in The Dry Rabbit Cocktail Guide, in seven chapters by mood, with the syrups, tools and techniques to make them.
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